Fiber ball filter for process water purification in food factories

Background

A beverage factory needs to pre-treat raw water (containing sediment and algae) to ensure that the SDI of the subsequent reverse osmosis membrane (RO) inlet water is ≤3.

Solution
  • Pretreatment process: multi-media filter (quartz sand) + fiber ball filter (ultrafine fiber ball) two-stage filtration.
  • Precision control: The fiber ball filtration accuracy is improved to 5 μm, intercepting tiny particles leaking from the multi-media filter bed.

Implementation effect
  • SDI index: From raw water SDI>5 to ≤2, the frequency of RO membrane fouling is reduced by 80%.
  • Cost savings: Extend the RO membrane cleaning cycle and reduce annual maintenance costs by 30%.
Key points

The compressibility of fiber balls realizes “dynamic precision filtration” and fills the precision gap of traditional multi-media filtration.

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